University of Gastronomic Sciences (UNISG)
Founded 2004 by the international Slow Food Association in collaboration with the regional authorities of Piedmont and Emilia-Romagna.
Funding:
Private
Grades 2
Master's Degree,
Bachelor's Degree
or equivalent
Languages 1
Divisions 1
- Gastronomy Course/ProgrammeFields of study: Cooking and Catering